US Browse · Long Beach · Chef
Legends Global
$180,000 - $190,000 py
Ensure food quality, presentation, processes and sanitation, in addition to assisting with implementing standards and consistently striving to improve culinary offerings within the assigned region
Atriumtraveler
Starting compensation: 38.06 ph
Support the Executive Chef in hiring, training, and scheduling a high-performing culinary team
Dow Event Center
$17.25 an hour ph
Responsible for preparing food in a timely, efficient, sanitary, and consistent manner in a fast-paced, high-pressure work environment
Dow Event Center
$18.50 an hour ph
Responsible for preparing food in a timely, efficient, sanitary, and consistent manner
Dow Event Center
$30 ph
The Sous Chef will oversee the daily operations of the hot kitchen, supervise kitchen staff, and ensure the efficient preparation and service of meals
Denny Sanford PREMIER Center
$17.25 an hour ph
Responsible for preparing food in a timely, efficient, sanitary, and consistent manner in a fast-paced, high-pressure work environment
Denny Sanford PREMIER Center
$18.50 an hour ph
Responsible for preparing food in a timely, efficient, sanitary, and consistent manner
Legends Global
$30 ph
The Sous Chef will oversee the daily operations of the hot kitchen, supervise kitchen staff, and ensure the efficient preparation and service of meals
Aquarium of the Pacific
$17.25 an hour ph
Responsible for preparing food in a timely, efficient, sanitary, and consistent manner
Albuquerque Convention Center
$18.50 an hour ph
Responsible for preparing food in a timely, efficient, sanitary, and consistent manner
Legends Global
$30 ph
The Sous Chef will oversee the daily operations of the hot kitchen, supervise kitchen staff, and ensure the efficient preparation and service of meals
Morrison Healthcare
$95,000-$100,000 py
Morrison Healthcare is dedicated to exceptional guest experiences and socially responsible practices
ASML
$17.25 an hour ph
The Line Cook is responsible for preparing food in a timely, efficient, and sanitary manner
ASML
$18.50 an hour ph
The Line Cook must be prepared to work in a fast-paced, high-pressure work environment while maintaining organizational ability
ASML
$30 ph
The Sous Chef will oversee the daily operations of the hot kitchen and supervise kitchen staff
ASML
$105k-$115k
Legends Global is committed to building an inclusive workplace where everyone can be authentic and grow their career
Dave & Buster's
16.9 - 19.9 ph
Dave & Buster’s offers an attractive benefits package including medical, dental, vision, and 401K
ASM Global
$17.25 an hour ph
Responsible for preparing food in a timely, efficient, sanitary, and consistent manner in a fast-paced, high-pressure work environment
ASM Global
$18.50 an hour ph
Responsible for preparing food in a timely, efficient, sanitary, and consistent manner
ASM Global
$30 ph
The Sous Chef will oversee the daily operations of the hot kitchen, supervise kitchen staff, and ensure the efficient preparation and service of meals
ASM Global
$105k-$115k
Research and develop menu items to keep pace with industry trends, local and seasonal ingredients to support restaurant and concession business
Long Beach Convention & Entertainment Center
~$24.00 – $31.51 ph
The role involves cooking and assembling items such as burgers, hot dogs, fries, and snacks
Legends|ASM Global
~$24.00 – $31.51 ph
Legends Global specializes in delivering solutions for legendary brands
Long Beach Convention & Entertainment Center
$18 ph
The position is hands-on and is responsible for the production of hot and cold foods under the direction of the Executive Chef
Long Beach Convention & Entertainment Center
~$24.00 – $31.51 ph
The role involves fulfilling service per each Banquet Event Order (BEO) while maintaining kitchen equipment cleanliness
WORKOPIA ESTIMATE is shown when an employer doesn't disclose pay. It's the typical range (25th–75th percentile) of disclosed salaries for the same role in the same city, adjusted for seniority and refreshed daily — an estimate, not the employer's figure.
