Line Cook At The Aquarium Of The Pacific

Dow Event Center

Long Beach, CA, United States
Base: $18.50 an hour; bonus/equity: not specified;...
Prepare a variety of foods
Sanitary food handling practices
Work in a fast-paced environment
Responsible for preparing food in a timely, efficient, sanitary, and consistent manner

Job Summary

  • Responsible for preparing food in a timely, efficient, sanitary, and consistent manner.
  • Must be prepared to work in a fast-paced, high-pressure work environment while maintaining the organizational ability to identify and act on job duties quickly and effectively.
  • The Line Cook must also be prepared to work as a team member in a dynamic workplace, follow all safety procedures, and have a high threshold for heat in a kitchen environment.

Matching Summary

Responsible for preparing food in a timely, efficient, sanitary, and consistent manner.

Salary

Base: $18.50 an hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Prepare a variety of foods
  • Sanitary food handling practices
  • Work in a fast-paced environment
  • Teamwork and collaboration
  • Follow safety procedures

Nice-to-have

  • Positive attitude
  • Customer service-oriented
  • Good work ethic
  • Attention to detail

Key Requirements

  • 18 years of age or older
  • High school diploma or GED
  • Current ServeSafe certification
  • 3 years of food service experience

Work Rights

Not specified

Tailored Resume

Cover Letter