US Browse · Austin · Chef
Arcis Golf
Benefits include medical, dental, vision, life ins...
The role involves assisting with the preparation and production of food items for all food and beverage areas at River Place County Club
ClubCorp
~$14.00 – $23.00 ph
ClubCorp looks for a +3y experience Executive Sous Chef
Fairmont Austin
~$14.00 – $23.00 ph
This role involves leading a team at Austin's largest luxury property, Fairmont Austin, ensuring high productivity and efficient service execution
Fairmont Austin
Medical, dental, vision insurance, 401k included
This role offers the opportunity to lead a team at Austin's largest luxury property, Fairmont Austin
Fairmont Austin
Medical, dental, vision insurance, 401k included
This role involves leading a team as a supervisor to ensure high productivity and efficient service execution in a luxury hotel environment
Accor
Benefits: medical, dental, vision, 401k, pyid time...
This role involves leading a team at Austin's largest luxury property, Fairmont Austin, ensuring high productivity and efficient service execution
AccorHotels
Benefits: medical, dental, vision, 401k, pyid time...
This role involves leading a team at Austin's largest luxury property, Fairmont Austin, ensuring high productivity and efficient service execution
Fairmont Austin
Medical, dental, vision insurance, 401k included
This role offers an opportunity to lead a team in Austin's largest luxury property with over 140,000 square feet of event space
Paradigm Treatment
$24-$26 usd ph
The role involves planning and preparing daily nutritious meals to support the physical and emotional well-being of clients in treatment
ruffledfeathersgc.com
~$14.00 – $23.00 ph
The River Place Country Club is seeking an Executive Sous Chef to join their culinary team, responsible for overseeing kitchen operations and creating innovative menus. The ideal candidate should possess strong leadership skills and a background in high-end dining, with a focus on food quality and team collaboration
ruffledfeathersgc.com
~$14.00 – $23.00 ph
The Lead Line Cook position at Arcis Golf involves food preparation and collaboration within a team to ensure high-quality dining experiences at River Place County Club in Austin, TX. Candidates are expected to have a strong background in cooking, excellent communication skills, and a willingness to learn, while the role offers a variety of employee benefits and opportunities for career growth
Hotel Chadstone Melbourne MGallery
~$14.00 – $23.00 ph
Showcasing your artistic culinary talents through your menu design and leading the local market restaurant industry with trend setting food offerings
Sofitel Sydney Wentworth
~$14.00 – $23.00 ph
Showcasing your artistic culinary talents through your menu design and leading the local market restaurant industry with trend setting food offerings
Sofitel Brisbane Central
~$14.00 – $23.00 ph
Showcasing your artistic culinary talents through your menu design and leading the local market restaurant industry with trend setting food offerings
Arcis Golf
~$14.00 – $23.00 ph
The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests
Bear Creek Golf Club
~$14.00 – $23.00 ph
The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests
Broad Bay Country Club
~$14.00 – $23.00 ph
The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests
Ancala Country Club
~$14.00 – $23.00 ph
The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests
Eagle Brook Country Club
~$14.00 – $23.00 ph
The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests
Golf Club At Chaparral Pines Inc
~$14.00 – $23.00 ph
The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests
Highlands Golf and Tennis Inc
~$14.00 – $23.00 ph
The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests
McDowell Mountain Golf Course
~$14.00 – $23.00 ph
The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests
The Club at Snoqualmie Ridge Inc
~$14.00 – $23.00 ph
The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests
Hai Hospitality
$16 - $18 ph
Hai Hospitality and LORO is seeking Line Cooks to create amazing dining experiences
Haihospitality
$19-$20 ph
Uchiba Austin is looking for Line Cooks to join their kitchen team
WORKOPIA ESTIMATE is shown when an employer doesn't disclose pay. It's the typical range (25th–75th percentile) of disclosed salaries for the same role in the same city, adjusted for seniority and refreshed daily — an estimate, not the employer's figure.
