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US Browse · Austin · Chef

Chef in Austin

← Austin Hub← Global Browse
Featured Jobs
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  • Arcis Golf

    Lead Line Cook

    2-5 years of cooking experienceExcellent people and communication skillsStrong attention to detail

    Benefits include medical, dental, vision, life ins...

    The role involves assisting with the preparation and production of food items for all food and beverage areas at River Place County Club

    Austin, TX, US
    Full time
    +5y experience
    Job Match ScoreCreate Profile
    28 days ago
  • ClubCorp

    Executive Sous Chef

    Kitchen operations managementMenu planningStaff supervision

    ~$14.00 – $23.00 ph

    WORKOPIA ESTIMATE

    ClubCorp looks for a +3y experience Executive Sous Chef

    Austin, TX, US
    On-site
    +3y experience
    Job Match ScoreCreate Profile
    33 days ago
  • Fairmont Austin

    Chef De Partie

    Supervise kitchen team membersExecute recipes and standardsMonitor ehc and servesafe compliance

    ~$14.00 – $23.00 ph

    WORKOPIA ESTIMATE

    This role involves leading a team at Austin's largest luxury property, Fairmont Austin, ensuring high productivity and efficient service execution

    Austin, TX, US
    On-site
    Full time
    Job Match ScoreCreate Profile
    53 days ago
  • Fairmont Austin

    Chef De Partie

    Supervise kitchen team membersExecute recipes and standardsMaintain ehc and servesafe compliance

    Medical, dental, vision insurance, 401k included

    This role offers the opportunity to lead a team at Austin's largest luxury property, Fairmont Austin

    Austin, TX, US
    On-site
    Full time
    Job Match ScoreCreate Profile
    53 days ago
  • Fairmont Austin

    Chef De Partie

    Supervise kitchen team membersExecute recipes and standardsMonitor ehc and servesafe compliance

    Medical, dental, vision insurance, 401k included

    This role involves leading a team as a supervisor to ensure high productivity and efficient service execution in a luxury hotel environment

    Austin, TX, US
    On-site
    Full time
    Experience required
    Job Match ScoreCreate Profile
    53 days ago
  • Accor

    Chef De Partie

    Strong interpersonal and problem-solving abilitiesAbility to work well under pressureKnowledge of ehc and servesafe standards

    Benefits: medical, dental, vision, 401k, pyid time...

    This role involves leading a team at Austin's largest luxury property, Fairmont Austin, ensuring high productivity and efficient service execution

    Austin, TX, US
    On-site
    Full time
    Experience required
    Job Match ScoreCreate Profile
    53 days ago
  • AccorHotels

    Chef De Partie

    Supervise colleagues to ensure productionKnowledge of menu items and daily featuresEnsure ehc and servesafe standards compliance

    Benefits: medical, dental, vision, 401k, pyid time...

    This role involves leading a team at Austin's largest luxury property, Fairmont Austin, ensuring high productivity and efficient service execution

    Austin, TX, US
    On-site
    Full time
    Job Match ScoreCreate Profile
    53 days ago
  • Fairmont Austin

    Chef De Partie

    Strong interpersonal abilitiesAbility to work under pressureKnowledge of menu items and recipes

    Medical, dental, vision insurance, 401k included

    This role offers an opportunity to lead a team in Austin's largest luxury property with over 140,000 square feet of event space

    Austin, TX, US
    On-site
    Full time
    Job Match ScoreCreate Profile
    53 days ago
  • Paradigm Treatment

    Chef - Residential Treatment

    Nutritious meal planning and preparationKitchen sanitation and safety complianceDietary restriction accommodation

    $24-$26 usd ph

    The role involves planning and preparing daily nutritious meals to support the physical and emotional well-being of clients in treatment

    Austin, Texas, US
    On-site
    Experience required
    Job Match ScoreCreate Profile
    59 days ago
  • ruffledfeathersgc.com

    Executive Sous Chef

    ~$14.00 – $23.00 ph

    WORKOPIA ESTIMATE

    The River Place Country Club is seeking an Executive Sous Chef to join their culinary team, responsible for overseeing kitchen operations and creating innovative menus. The ideal candidate should possess strong leadership skills and a background in high-end dining, with a focus on food quality and team collaboration

    Not specified (assumed on-site due to nature of the role)
    Full time
    Job Match ScoreCreate Profile
    66 days ago
  • ruffledfeathersgc.com

    Lead Line Cook

    ~$14.00 – $23.00 ph

    WORKOPIA ESTIMATE

    The Lead Line Cook position at Arcis Golf involves food preparation and collaboration within a team to ensure high-quality dining experiences at River Place County Club in Austin, TX. Candidates are expected to have a strong background in cooking, excellent communication skills, and a willingness to learn, while the role offers a variety of employee benefits and opportunities for career growth

    Not specified (assumed to be onsite based on the nature of the job).
    Full time
    Job Match ScoreCreate Profile
    66 days ago
  • Hotel Chadstone Melbourne MGallery

    Garrison Executive Chef

    Menu design and engineeringFood safety and cultureFinancial forecasts and budgets

    ~$14.00 – $23.00 ph

    WORKOPIA ESTIMATE

    Showcasing your artistic culinary talents through your menu design and leading the local market restaurant industry with trend setting food offerings

    Austin, TX, US
    On-site
    Full time
    Job Match ScoreCreate Profile
    72 days ago
  • Sofitel Sydney Wentworth

    Garrison Executive Chef

    Menu design and engineeringFood safety and cultureFinancial forecasts and budgets

    ~$14.00 – $23.00 ph

    WORKOPIA ESTIMATE

    Showcasing your artistic culinary talents through your menu design and leading the local market restaurant industry with trend setting food offerings

    Austin, TX, US
    On-site
    Full time
    Job Match ScoreCreate Profile
    72 days ago
  • Sofitel Brisbane Central

    Garrison Executive Chef

    Menu design and engineeringFood safety and cultureFinancial forecasting and budgeting

    ~$14.00 – $23.00 ph

    WORKOPIA ESTIMATE

    Showcasing your artistic culinary talents through your menu design and leading the local market restaurant industry with trend setting food offerings

    Austin, TX, US
    On-site
    Full time
    Job Match ScoreCreate Profile
    72 days ago
  • Arcis Golf

    Executive Sous Chef

    Oversee kitchen operationsManage culinary teamDevelop creative menus

    ~$14.00 – $23.00 ph

    WORKOPIA ESTIMATE

    The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests

    Austin, TX, US
    On-site
    Experience required
    Job Match ScoreCreate Profile
    73 days ago
  • Bear Creek Golf Club

    Executive Sous Chef

    Oversee kitchen operationsManage culinary teamDevelop creative menus

    ~$14.00 – $23.00 ph

    WORKOPIA ESTIMATE

    The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests

    Austin, TX, US
    Full time
    Experience required
    Job Match ScoreCreate Profile
    81 days ago
  • Broad Bay Country Club

    Executive Sous Chef

    Kitchen operations oversightCulinary team managementMenu development contribution

    ~$14.00 – $23.00 ph

    WORKOPIA ESTIMATE

    The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests

    Austin, TX, US
    Full time
    Experience required
    Job Match ScoreCreate Profile
    81 days ago
  • Ancala Country Club

    Executive Sous Chef

    Oversee kitchen operationsManage culinary teamDevelop creative menus

    ~$14.00 – $23.00 ph

    WORKOPIA ESTIMATE

    The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests

    Austin, TX, US
    Full time
    Job Match ScoreCreate Profile
    84 days ago
  • Eagle Brook Country Club

    Executive Sous Chef

    Oversee kitchen operationsManage culinary teamDevelop creative menus

    ~$14.00 – $23.00 ph

    WORKOPIA ESTIMATE

    The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests

    Austin, TX, US
    Full time
    Experience required
    Job Match ScoreCreate Profile
    84 days ago
  • Golf Club At Chaparral Pines Inc

    Executive Sous Chef

    Oversee kitchen operationsManage culinary teamDevelop creative menus

    ~$14.00 – $23.00 ph

    WORKOPIA ESTIMATE

    The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests

    Austin, TX, US
    Full time
    Job Match ScoreCreate Profile
    84 days ago
  • Highlands Golf and Tennis Inc

    Executive Sous Chef

    Oversee kitchen operationsManage culinary teamDevelop creative menus

    ~$14.00 – $23.00 ph

    WORKOPIA ESTIMATE

    The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests

    Austin, TX, US
    Full time
    Experience required
    Job Match ScoreCreate Profile
    84 days ago
  • McDowell Mountain Golf Course

    Executive Sous Chef

    Oversee kitchen operationsManage culinary teamDevelop creative menus

    ~$14.00 – $23.00 ph

    WORKOPIA ESTIMATE

    The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests

    Austin, TX, US
    Full time
    Experience required
    Job Match ScoreCreate Profile
    85 days ago
  • The Club at Snoqualmie Ridge Inc

    Executive Sous Chef

    Oversee kitchen operationsManage culinary teamDevelop creative menus

    ~$14.00 – $23.00 ph

    WORKOPIA ESTIMATE

    The Executive Sous Chef will collaborate with the Executive Chef to oversee kitchen operations, manage the culinary team, and contribute to the development of creative and high-quality menus for our members and guests

    Austin, TX, US
    Full time
    Job Match ScoreCreate Profile
    85 days ago
  • Hai Hospitality

    Line Cook - $16 - $18 - Loro Austin

    Ability to work in a fast-paced environmentLift and carry up to 50 lbsEffective communication skills

    $16 - $18 ph

    Hai Hospitality and LORO is seeking Line Cooks to create amazing dining experiences

    Austin, Texas, US
    Full time
    Experience required
    Job Match ScoreCreate Profile
    88 days ago
  • Haihospitality

    Line Cook - Uchiba Downtown Austin - $19-$20

    Ability to work in a fast-paced environmentLift and carry up to 50 lbsEffective communication skills

    $19-$20 ph

    Uchiba Austin is looking for Line Cooks to join their kitchen team

    Austin, Texas, US
    Full time
    Job Match ScoreCreate Profile
    88 days ago

WORKOPIA ESTIMATE is shown when an employer doesn't disclose pay. It's the typical range (25th–75th percentile) of disclosed salaries for the same role in the same city, adjusted for seniority and refreshed daily — an estimate, not the employer's figure.

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