US Browse · Shreveport · Cook
ASM Global
The position involves preparing hot and cold food to order per standardized recipes while managing multiple orders simultaneously in a high-volume setting
Brookdale Senior Living Inc.
Base pyy determined by skills + experience
The role involves ensuring proper preparation, portioning, and serving of food according to standardized recipes and menus
Brookdale Senior Living Inc.
Base pyy range determined by skills + experience
The role involves ensuring proper preparation, portioning, and serving of food according to standardized recipes
ASM Global
The position involves preparing hot and cold food to order per standardized recipes while coordinating with the Executive Chef and Sous Chef
ASM Global
~$17.48 – $26.00 ph
The position involves preparing hot and cold food to order per standardized recipes for both individual customers and large banquet groups
Long Beach Convention & Entertainment Center
Hourly / non-exempt status mentioned
The position involves preparing food items in the main kitchen areas for a heavy event schedule at Brookshires Grocery Arena
Dow Event Center
The position involves preparing hot and cold food to order per standardized recipes for large groups and individual customers
ASM Global
The position involves preparing hot and cold food to order per standardized recipes for banquet orders and large groups
ASM Global -- Brookshire Grocery Arena
~$17.48 – $26.00 ph
The position involves preparing food items for the facility and fulfilling service per each Banquet Event Order
ASM Global
The position involves preparing hot and cold food to order per standardized recipes for the Shreveport Convention Center
ASM Global
This position offers an immediate opening for a Part Time Cook at the Shreveport Convention Center/Municipal Auditorium
ASM Global
~$17.48 – $26.00 ph
SAVOR is a leading provider of food and beverage services at sports and entertainment facilities
Pechanga Arena San Diego
~$17.48 – $26.00 ph
Under direction of the Executive Chef and Sous Chef, the Part Time Cook primary responsibilities included the following functions in accordance with ASM policies
Pechanga Arena San Diego
~$17.48 – $26.00 ph
The primary duties of Cook position is to work in the main kitchen areas preparing food items for the facility
Long Beach Convention & Entertainment Center
~$17.48 – $26.00 ph
Under direction of the Executive Chef and Sous Chef, the Part Time Cook primary responsibilities included the following functions in accordance with ASM policies
Long Beach Convention & Entertainment Center
~$17.48 – $26.00 ph
The primary duties of Cook position is to work in the main kitchen areas preparing food items for the facility
ASM Global
Pyrt time hourly
Under direction of the Executive Chef and Sous Chef, the Part Time Cook primary responsibilities included the following functions in accordance with ASM policies
Wildwoodsnj
~$17.48 – $26.00 ph
The primary duties of the Cook position is to work in the main kitchen areas preparing food items for the facility
ASM Global
~$17.48 – $26.00 ph
Under direction of the Executive Chef and Sous Chef, the Part Time Cook primary responsibilities included the following functions in accordance with ASM policies
Toyota Arena
~$17.48 – $26.00 ph
The primary duties of Cook position is to work in the main kitchen areas preparing food items for the facility
Dow Event Center
~$17.48 – $26.00 ph
Under direction of the Executive Chef and Sous Chef, the Part Time Cook primary responsibilities included preparing hot and cold food to order per standardized recipes and for banquet orders and large groups
Dow Event Center
~$17.48 – $26.00 ph
The primary duties of Cook position is to work in the main kitchen areas preparing food items for the facility
Denny Sanford PREMIER Center
~$17.48 – $26.00 ph
Under direction of the Executive Chef and Sous Chef, the Part Time Cook primary responsibilities included preparing hot and cold food to order per standardized recipes and for banquet orders and large groups
Brookshires Grocery Arena
~$17.48 – $26.00 ph
The primary duties of Cook position is to work in the main kitchen areas preparing food items for the facility
Albuquerque Convention Center
~$17.48 – $26.00 ph
Under direction of the Executive Chef and Sous Chef, the Part Time Cook primary responsibilities included preparing hot and cold food to order per standardized recipes and for banquet orders and large groups
WORKOPIA ESTIMATE is shown when an employer doesn't disclose pay. It's the typical range (25th–75th percentile) of disclosed salaries for the same role in the same city, adjusted for seniority and refreshed daily — an estimate, not the employer's figure.
