US Browse · Florida State University Florida · Other - Customer Service & Hospitality
Long Beach Convention & Entertainment Center
~$16.00 – $27.00 ph
A Suite Attendant is responsible for providing exceptional hospitality to suite holders events, ensuring that all requests are taken care of and food and beverage orders are completed accurately
Long Beach Convention & Entertainment Center
~$16.00 – $27.00 ph
The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards
Legends
~$16.00 – $27.00 ph
The Premium Server position provides exceptional guest service and service while working collectively and cooperatively with restaurant staff for Kearney Osceola Grill at Doak Campbell Stadium/Florida State University
Wildwoodsnj
~$16.00 – $27.00 ph
Provide exceptional hospitality to suite holders by ensuring all requests are met and food and beverage orders are completed accurately
Legends
~$16.00 – $27.00 ph
The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards
Legends
~$16.00 – $27.00 ph
The Porter position is responsible for the delivery, maintaining, stocking, cleaning, and ensuring that there is a sufficient supply of products in the Premium Service areas of the venue
Wildwoodsnj
~$16.00 – $27.00 ph
The Culinary Supervisor position will report to the Sous Chef/Executive Chef and will be responsible to coordinate the day to day operations of the kitchens
Legends
~$16.00 – $27.00 ph
A Cashier is responsible for timely, efficient, and accurate cash and credit card transactions and reporting
Legends
~$16.00 – $27.00 ph
The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards
Toyota Arena
~$16.00 – $27.00 ph
A Suite Attendant is responsible for providing exceptional hospitality to suite holders during events, ensuring all requests are handled and food and beverage orders are accurate
Legends
~$16.00 – $27.00 ph
The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards
Legends
~$16.00 – $27.00 ph
The Porter position is responsible for the delivery, maintaining, stocking, cleaning, and ensuring that there is a sufficient supply of products in the Premium Service areas of the venue
Legends
~$16.00 – $27.00 ph
The Premium Server position provides exceptional guest service and service while working collectively and cooperatively with restaurant staff for Kearney Osceola Grill at Doak Campbell Stadium/Florida State University
Dow Event Center
~$16.00 – $27.00 ph
The Barback is responsible for providing supplies and providing the bartender with items upon request that help assure exceptional guest service specifically in the Restaurant environment
Dow Event Center
~$16.00 – $27.00 ph
Provide exceptional hospitality to suite holders, ensuring all requests and food/beverage orders are handled accurately according to premium standards
Dow Event Center
~$16.00 – $27.00 ph
The Porter position is responsible for the delivery, maintaining, stocking, cleaning, and ensuring that there is a sufficient supply of products in the Premium Service areas of the venue
Denny Sanford PREMIER Center
~$16.00 – $27.00 ph
The Culinary Supervisor position will report to the Sous Chef/Executive Chef and will be responsible to coordinate the day to day operations of the kitchens
Legends
~$16.00 – $27.00 ph
This position is responsible for acting as wait staff for premium clubs
ASML
~$16.00 – $27.00 ph
The Suite Attendant is responsible for providing exceptional hospitality to suite holders during events
ASML
~$16.00 – $27.00 ph
The Barback is responsible for providing supplies and assisting the bartender to ensure exceptional guest service
ASML
~$16.00 – $27.00 ph
The Culinary Supervisor will report to the Sous Chef/Executive Chef and coordinate kitchen operations
Legends
~$16.00 – $27.00 ph
The Porter position is responsible for the delivery, maintaining, stocking, cleaning, and ensuring that there is a sufficient supply of products in the Premium Service areas of the venue
ASM Global
~$16.00 – $27.00 ph
This position is responsible for acting as wait staff for premium clubs
ASM Global
~$16.00 – $27.00 ph
Provide exceptional hospitality to suite holders during events, ensuring all requests and food/beverage orders are handled accurately
ASM Global
~$16.00 – $27.00 ph
The Barback is responsible for providing supplies and providing the bartender with items upon request that help assure exceptional guest service specifically in the Restaurant environment
WORKOPIA ESTIMATE is shown when an employer doesn't disclose pay. It's the typical range (25th–75th percentile) of disclosed salaries for the same role in the same city, adjusted for seniority and refreshed daily — an estimate, not the employer's figure.
