Prep Cook

Legends

Florida State University, Florida, USA
On-site
Maintain sanitation standards
Prepare food items
Ensure proper food temperatures
Legends is seeking a Prep Cook for their fine dining operations at Florida State University. The role involves preparing food, maintaining sanitation standards, and ensuring efficient service in a fast-paced environment

Job Summary

  • The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards.
  • Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation.
  • Responsible for safety standards, neatness and sanitation of work areas.

Matching Summary

Match Score: 85

Legends is seeking a Prep Cook for their fine dining operations at Florida State University. The role involves preparing food, maintaining sanitation standards, and ensuring efficient service in a fast-paced environment.

Skills & Requirements

Must-have

  • Maintain sanitation standards
  • Prepare food items
  • Ensure proper food temperatures
  • Maintain cleanliness of kitchen
  • Team player
  • Handle kitchen equipment safely

Nice-to-have

  • Fine dining culinary experience
  • Fast-paced team environment

Key Requirements

  • At least 18 years of age
  • Professional training preferred
  • Basic knowledge of food preparation
  • Ability to lift up to 30 pounds, occasionally 50 pounds
  • Ability to work extended hours, nights, weekends, and holidays
  • One year working in a fast-paced high-end club, or restaurant

Work Rights

Not specified

Tailored Resume

Cover Letter