France Browse · Lyon · Chef
Chef in Lyon
Suez Group
Alternant – Chef De Projet Appels D’offres – H/f
Analyze tenders and specificationsTechnical, economic, and contractual aspectsFinancial modeling tool~€53,360 – €98,010 py
WORKOPIA ESTIMATEJoin an apprenticeship at the heart of strategic decisions, interacting with all company departments: technical, finance, legal, sales, and operations
Caluire, FranceOn-siteJob Match ScoreCreate ProfileNewTodaylactalisexperience
Chef De Secteur Gms (h/f) Lyon (69)
Passion for the tradeExpertise in dairy productsCommitment to growth~€53,360 – €98,010 py
WORKOPIA ESTIMATElactalisexperience looks for a Chef De Secteur Gms (h/f) Lyon (69)
Lyon, FranceOn-siteJob Match ScoreCreate Profile23 days agoIBIS STYLES LYON GORGE DE LOUP SAPHIR
Chef De Cuisine
Autonomous culinary leadershipMenu development and creativityStock and inventory managementBenefits: 50% transport ph
The role involves creating new menus and managing the progression of customer satisfaction within a hotel setting
Lyon, FranceOn-siteFull timeExperience requiredJob Match ScoreCreate Profile26 days agoIBIS STYLES LYON GORGE DE LOUP SAPHIR
Chef De Cuisine
Autonomous culinary leadershipMenu development and creativityStock and inventory managementBenefits: 50% transport pyss
You will lead a creative team of 25 Heartists in a hotel with 110 rooms, a bar, restaurant, and event spaces
Lyon, FranceOn-siteFull timeJob Match ScoreCreate Profile26 days agoIBIS STYLES LYON GORGE DE LOUP SAPHIR
Chef De Cuisine
Culinary creativity and menu developmentStock management and inventory controlTeam leadership and staff schedulingBenefits: 50% transport pyss
The role involves leading a team of 25 collaborators in a hotel with 110 rooms, a bar, and a restaurant
Lyon, FranceOn-siteFull timeJob Match ScoreCreate Profile26 days agoIBIS STYLES LYON GORGE DE LOUP SAPHIR
Chef De Cuisine
Autonomous culinary leadershipMenu development and creativityStock and inventory managementBenefits: 50% transport pyss
The role involves leading a team of 25 Heartists in a hotel with 110 rooms, a bar, and a restaurant
Lyon, FranceOn-siteFull timeExperience requiredJob Match ScoreCreate Profile26 days agoNovotel Lyon Bron Meeting & Events
Chef De Partie Confirmé (f/h/x)
Confirmed experience as chef de partieStrong mastery of culinary techniquesRigorous adherence to haccp normsBenefits: 50% transport reimbursement ph
The role involves ensuring the setup, preparation, and consistent quality of dishes while supervising junior staff
Bron, FranceOn-siteFull timeExperience requiredJob Match ScoreCreate Profile46 days agoNovotel Lyon Bron Meeting & Events
Chef De Partie Confirmé (f/h/x)
Confirmed experience as chef de partieStrong mastery of culinary techniquesRigorous adherence to haccp standardsBenefits: 50% transport reimbursement ph
The role involves ensuring the setup, preparation, and consistent quality of dishes while supervising junior staff
Bron, FranceOn-siteFull timeExperience requiredJob Match ScoreCreate Profile46 days agoNovotel Lyon Bron
Chef De Partie Confirmé (f/h/x)
Confirmed experience as chef de partieStrong mastery of culinary techniquesRigorous adherence to haccp standardsBenefits: 50% transport reimbursement ph
The role involves ensuring the setup and preparation of dishes while guaranteeing their quality and presentation
Bron, FranceOn-siteFull timeExperience requiredJob Match ScoreCreate Profile46 days agoAccorHotels
Chef De Partie Confirmé (f/h/x)
Confirmed experience as chef de partieMastery of culinary techniquesRespect for haccp hygiene normsBenefits: super mutuelle covering family
The role involves ensuring the setup and preparation of dishes while guaranteeing their quality, presentation, and consistency
Bron, FranceOn-siteFull timeExperience requiredJob Match ScoreCreate Profile46 days agoAccor / Novotel Lyon Bron
Chef De Partie Confirmé (f/h/x)
Confirmed experience as chef de partieMastery of culinary techniquesStrict adherence to haccp hygiene normsBenefits: 50% transport reimbursement ph
The role involves ensuring the setup and preparation of dishes while guaranteeing their quality, presentation, and consistency
Bron, FranceOn-siteFull timeExperience requiredJob Match ScoreCreate Profile46 days agoNovotel Lyon Bron
Chef De Partie Confirmé (f/h/x)
Confirmed experience as chef de partieStrong culinary techniques masteryHaccp hygiene and safety complianceBenefits: super mutuelle, 50% transport reimbursem...
The role involves ensuring the setup and preparation of dishes while guaranteeing quality and regularity
Bron, FranceFull timeExperience requiredJob Match ScoreCreate Profile46 days agoSofitel Sydney Wentworth
Fr - Cuisinier / Commis De Cuisine (h/f/x)
Cap cuisine certification requiredKitchen hygiene and safety complianceStock management and supply ordering~€53,360 – €98,010 py
WORKOPIA ESTIMATEThe role involves ensuring the setup and preparation of products and dishes while maintaining strict hygiene standards
Chasse, FranceOn-siteFull timeJob Match ScoreCreate Profile60 days agoHotel Chadstone Melbourne MGallery
Fr - Cuisinier / Commis De Cuisine (h/f/x)
Cap cuisine certification requiredKitchen hygiene and safety complianceStock management and supply ordering~€53,360 – €98,010 py
WORKOPIA ESTIMATEJoin a global hospitality network with over 4,500 hotels and 10,000 restaurants offering numerous career development opportunities
Chasse, FranceOn-siteFull timeJob Match ScoreCreate Profile60 days agoprosol-recrute.fr
Alternance - Chef De Produit Marketing Junior - Crémerie H/f
~€53,360 – €98,010 py
WORKOPIA ESTIMATEprosol-recrute.fr looks for a junior Alternance - Chef De Produit Marketing Junior - Crémerie H/f
ContractJuniorJob Match ScoreCreate Profile66 days agoSysco
Chef De Secteur - Restau. Coll.
B2b sales in collective cateringProspecting new clientsDeveloping client portfolio~€53,360 – €98,010 py
WORKOPIA ESTIMATESysco is the world leader in the distribution of food and non-food products for catering professionals
Lyon, FranceJob Match ScoreCreate Profile73 days agoSysco
Chef De Secteur Restauration Commerciale
Prospect new clientsDevelop existing client portfolioAnalyze client needs~€53,360 – €98,010 py
WORKOPIA ESTIMATEAs a true commercial advisor, you are 100% in the field and in constant contact with your CHR clients
Corbas, FranceOn-siteJob Match ScoreCreate Profile73 days agoSysco
Chef De Secteur - Restau. Ciale (alt.)
Btob salesClient prospectingClient portfolio development~€53,360 – €98,010 py
WORKOPIA ESTIMATERattaché(e) au Manager des Ventes, intégré aux équipes commerciales, tu te formes sur la vente BtoB auprès des professionnels de la restauration pour appréhender l’ensemble des facettes du métier de Chef de Secteur
Lyon, FranceOn-siteJob Match ScoreCreate Profile73 days agoSanofi
Alternance 12 À 24 Mois – Chef De Projet Marketing Vaccins Pédiatrie
Multichannel customer engagementPromotional material developmentCustomer satisfaction analysis~€53,360 – €98,010 py
WORKOPIA ESTIMATEYou will participate in piloting multi-channel health professional engagement by combining strategy, innovation, and cross-functional collaboration
Lyon, FranceFull timeJob Match ScoreCreate Profile73 days agoGroupe Berto
Chef De Parc H/f
Experience in logistics managementKnowledge of safety regulationsTeam management skills~€53,360 – €98,010 py
WORKOPIA ESTIMATEAs a Chef de Parc, you will be responsible for the operational management of gas bottle storage and distribution
Saint Genis Laval, FranceOn-site+4y experienceJob Match ScoreCreate Profile73 days agoEgis
Ingénieur Chef De Projet Energie Confirmé - Transport Urbain/ferroviaire H/f
High voltage electrical systemsRailway transport engineeringProject lifecycle management~€53,360 – €98,010 py
WORKOPIA ESTIMATEYou will manage projects from the offer phase to piloting and client transfer, overseeing technical and contractual aspects
Lyon, FranceOn-siteFull time+10y experienceJob Match ScoreCreate Profile74 days agoNovotel Lyon Bron Meeting & Events
1er Chef De Partie (f/h/x)
Mise en place and preparation of dishesQuality, presentation, and consistency of dishesAdherence to recipes and technical sheets~€53,360 – €98,010 py
WORKOPIA ESTIMATEEnsure the mise en place and preparation of dishes for your station (hot, cold, etc.) and guarantee the quality, presentation, and consistency of the dishes served
Bron, FranceOn-siteFull timeJob Match ScoreCreate Profile75 days agoNovotel Lyon Bron Meeting & Events
1er Chef De Partie (f/h/x)
Mise en place and preparation of dishesQuality, presentation, and consistency of dishesAdherence to recipes and technical sheets~€53,360 – €98,010 py
WORKOPIA ESTIMATEEnsure the mise en place and preparation of dishes for your station (hot, cold, etc.) and guarantee the quality, presentation, and consistency of the dishes served
Bron, FranceOn-siteFull timeJob Match ScoreCreate Profile75 days agoNovotel Lyon Bron Meeting & Events & le Gourmet Bron
1er Chef De Partie (f/h/x)
Ensure mise en place and preparation of dishesGuarantee quality and presentation of dishesSupervise and train commis and chefs de partie~€53,360 – €98,010 py
WORKOPIA ESTIMATEEnsure the mise en place and preparation of dishes for your station (hot, cold, etc.) and guarantee the quality, presentation, and consistency of the dishes served
Bron, FranceOn-siteFull timeJob Match ScoreCreate Profile75 days agoSofitel Lyon Bellecour
Chef De Partie - Petit Déjeuner H/f
Autonomous production of dishesManage and supervise commisEnsure organization and quality of service~€53,360 – €98,010 py
WORKOPIA ESTIMATEAs a Chef de Partie H/F/X, you will play a key role in the quality of the establishment's culinary services, ensuring the production and coordination of your sector
Lyon, FranceOn-siteFull timeJob Match ScoreCreate Profile76 days ago
WORKOPIA ESTIMATE is shown when an employer doesn't disclose pay. It's the typical range (25th–75th percentile) of disclosed salaries for the same role in the same city, adjusted for seniority and refreshed daily — an estimate, not the employer's figure.
