US Browse · College Park · Service Manager
University of Maryland
$62,240-$74,688 py
Oversees the planning, coordination, and execution of catering events, ensuring high-quality service and efficient operations
Legends Global
$65,000 - $70,000 py
The Food & Beverage Manager is responsible for managing the daily operations of our bar, small plates and dining room including employee performance management, inventory controls, optimizing profits and providing exceptional guest experiences
ASM Global
$65,000 - $70,000 py
The Food & Beverage Manager is responsible for managing the daily operations of our bar, small plates and dining room including employee performance management, inventory controls, optimizing profits and providing exceptional guest experiences
University of Maryland College Park
$60,040 - $72,048 py
Responsible for all shift management for multiple food service stations and to assist the Assistant Director in all aspects of the management of the unit
umd.edu
$62,240-$74,688 py
Oversees the planning, coordination, and execution of catering events, ensuring high-quality service and efficient operations
Pechanga Arena San Diego
$70,000 - $80,000 py
The Club Manager is the primary on-site operational leader responsible for day-to-day service execution, people leadership, staff development, member engagement, and maintaining premium club standards
Pechanga Arena San Diego
$65,000 - $70,000 py
Manage the daily operations of our bar, small plates and dining room including employee performance management, inventory controls, optimizing profits and providing exceptional guest experiences
Long Beach Convention & Entertainment Center
$70,000 - $80,000 py
The Club Manager is the primary on-site operational leader responsible for day-to-day service execution, people leadership, staff development, member engagement, and maintaining premium club standards
Long Beach Convention & Entertainment Center
$65,000 - $70,000 py
The Food & Beverage Manager is responsible for managing the daily operations of our bar, small plates and dining room including employee performance management, inventory controls, optimizing profits and providing exceptional guest experiences
Wildwoodsnj
$70,000 - $80,000 py
Lead daily club operations and serve as the primary decision-maker on-site, ensuring consistent execution of service, safety, and operational standards
Legends Global
$65,000 - $70,000 py
The Food & Beverage Manager is responsible for managing the daily operations of our bar, small plates and dining room including employee performance management, inventory controls, optimizing profits and providing exceptional guest experiences
Maryland Club
$70,000 - $80,000 py
The Club Manager is the primary on-site operational leader responsible for day-to-day service execution, people leadership, staff development, member engagement, and maintaining premium club standards
Legends Global
$65,000 - $70,000 py
The Food & Beverage Manager is responsible for managing the daily operations of our bar, small plates and dining room including employee performance management, inventory controls, optimizing profits and providing exceptional guest experiences
University of Maryland, College Park
$62,240-$74,688 annually py
The role involves overseeing the planning, coordination, and execution of catering events while ensuring high-quality service and efficient operations
