Sushiman Categoria Restaurante / Serviço De Alimentação Local São Paulo, Sp

RSG Brasil

São Paulo, SP, Brazil
Clt + benefits; not specified; not specified
On-site
Prepare sushis and sashimis
Maintain station organization and cleanliness
Ensure ingredient freshness and quality
Prepare sushis, sashimis and other Japanese dishes with attention to detail and presentation

Job Summary

  • Prepare sushis, sashimis and other Japanese dishes with attention to detail and presentation.
  • Maintain the organization and cleanliness of the workstation, ensuring the freshness and quality of ingredients.
  • Collaborate with the kitchen team to ensure service efficiency and quality, and participate in creating new dishes.

Matching Summary

Prepare sushis, sashimis and other Japanese dishes with attention to detail and presentation.

Salary

CLT+ benefits; Not specified; Not specified

Skills & Requirements

Must-have

  • prepare sushis and sashimis
  • maintain station organization and cleanliness
  • ensure ingredient freshness and quality
  • collaborate with kitchen team

Nice-to-have

  • attention to detail and presentation
  • innovation and new dish creation
  • work under pressure
  • dynamic environment

Key Requirements

  • Previous experience as a sushiman
  • Knowledge of food hygiene and handling

Work Rights

Not specified

Tailored Resume

Cover Letter