Assistant Manager

CLAUDINE PTE. LTD.

Singapore
Not specified; not specified; medical + insurance ...
Not specified (assumed onsite)
Oversee all guest experiences
Manage daily restaurant operations
Lead training sessions and briefings
Claudine PTE. LTD. is seeking an Assistant Manager to oversee guest experiences and daily restaurant operations at their French neo-brasserie in Singapore. The ideal candidate should be engaging, solution-driven, and committed to high service standards, with a focus on fostering a positive team environment

Job Summary

  • The role involves overseeing all guest experiences and ensuring the quality and consistency of products meet desired standards.
  • The company is recognized as a 'Great Place To Work' and offers one-month sabbaticals for long-service individuals.
  • Team members are expected to engage with guests to build rapport and take ownership of resolving any incidents or complaints.

Matching Summary

Match Score: 85

Claudine PTE. LTD. is seeking an Assistant Manager to oversee guest experiences and daily restaurant operations at their French neo-brasserie in Singapore. The ideal candidate should be engaging, solution-driven, and committed to high service standards, with a focus on fostering a positive team environment.

Salary

Not specified; Not specified; Medical and insurance coverage, employee dining discounts, celebrations, and sabbaticals included

Skills & Requirements

Must-have

  • Oversee all guest experiences
  • Manage daily restaurant operations
  • Lead training sessions and briefings
  • Handle guest complaints and incidents
  • Maintain housekeeping regime

Nice-to-have

  • Thoughtful and kind demeanor
  • Go above and beyond for guests
  • Drive solutions proactively
  • Ever-curious and always learning
  • Build strong rapport with guests

Key Requirements

  • Experience in restaurant management
  • Ability to lead training sessions
  • Strong communication skills

Work Rights

Not specified

Tailored Resume

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