Concessions Cook

Denny Sanford PREMIER Center

Scranton, Pennsylvania, United States
Operating grills, fryers, and ovens safely
Following standardized recipes and portion standards
Maintaining food safety and sanitation protocols
This role involves preparing and cooking menu items at concession stands during home games and events while ensuring high-quality food service

Job Summary

  • This role involves preparing and cooking menu items at concession stands during home games and events while ensuring high-quality food service.
  • The position requires operating kitchen equipment such as grills and fryers efficiently while adhering to strict health and safety standards.
  • Legends Global fosters a culture of respect, ambitious thinking, and collaboration across its network of world-class venues.

Matching Summary

This role involves preparing and cooking menu items at concession stands during home games and events while ensuring high-quality food service.

Skills & Requirements

Must-have

  • Operating grills, fryers, and ovens safely
  • Following standardized recipes and portion standards
  • Maintaining food safety and sanitation protocols
  • Working in hot, fast-paced, and noisy environments
  • Standing and walking for extended periods

Nice-to-have

  • Previous cooking experience preferred
  • Experience in live entertainment or sports settings
  • Ability to assist with training other staff
  • Friendly attitude for team collaboration
  • Adaptability in dynamic event situations

Key Requirements

  • Previous cooking experience preferred
  • Knowledge of basic cooking techniques
  • Ability to work nights, weekends, and holidays

Work Rights

Not specified

Tailored Resume

Cover Letter