Not specified (likely onsite given the nature of the role).
Experience in team management
Knowledge of hygiene regulations
Familiarity with sap, word, excel
Sysco, a global leader in food distribution, is seeking a Chef D'équipe Réception for their Bruguière site in France. The role involves managing receiving teams, ensuring service quality, and adhering to safety and hygiene standards
Job Summary
Sysco is a global leader in food distribution for the restaurant industry.
The role involves managing a team of receivers and ensuring service quality.
The company promotes diversity and has initiatives for hiring people with disabilities.
Matching Summary
Match Score: 85
Sysco, a global leader in food distribution, is seeking a Chef D'équipe Réception for their Bruguière site in France. The role involves managing receiving teams, ensuring service quality, and adhering to safety and hygiene standards.