Chef(fe) De Rang En Alternance H/f

Groupe Reside Etudes Inc

Remote
Remote
Table setting and clearing
Dishware and cutlery cleanliness check
Restaurant and banquet room cleaning
Groupe Réside Etudes is seeking a Chef(fe) De Rang En Alternance to join their team, offering a blend of hospitality and restaurant service training. The position is remote and ideal for candidates pursuing a BTS in Hotel Management and Catering

Job Summary

  • You will be accompanied and trained by your apprenticeship master on the following tasks.
  • Le Relais Spa is one of our brands combining apartments and hotel services designed to appeal to a French and international clientele, for business and leisure, seeking high-end services.
  • Groupe Réside Etudes is committed to welcoming people with disabilities; only skills matter!

Matching Summary

Match Score: 75

Groupe Réside Etudes is seeking a Chef(fe) De Rang En Alternance to join their team, offering a blend of hospitality and restaurant service training. The position is remote and ideal for candidates pursuing a BTS in Hotel Management and Catering.

Skills & Requirements

Must-have

  • Table setting and clearing
  • Dishware and cutlery cleanliness check
  • Restaurant and banquet room cleaning
  • Plate handling skills
  • Client recommendations for food and wine
  • Kitchen team collaboration
  • Billing and payment processing
  • HACCP standards adherence

Nice-to-have

  • Sense of service
  • Interpersonal skills
  • Team spirit
  • Good communication
  • Dynamic environment adaptability
  • Rigor and attention to detail

Key Requirements

  • Pursuing BTS MANAGEMENT HOTELLERIE RESTAURATION option A in apprenticeship

Work Rights

Not specified

Tailored Resume

Cover Letter