Poultry Production Supervisor

Sysco

Los Angeles, CA, US
$73,800 - $110,600 py
On-site
Direct and indirect labor management
Employee performance management
Production scheduling and prioritization
The production supervisor is responsible for the planning, scheduling and directing the work efforts of the production operations department of the facility in an effort to meet and/or exceed, productivity, safety, quality, delivery, and cost goals, and ensure the department operates according to established company policies and procedures

Job Summary

  • The production supervisor is responsible for the planning, scheduling and directing the work efforts of the production operations department of the facility in an effort to meet and/or exceed, productivity, safety, quality, delivery, and cost goals, and ensure the department operates according to established company policies and procedures.
  • Manage employee performance through motivation, delegation, development, mentoring and resolving conflict, and take corrective action as necessary on a timely basis and following company policy.
  • Provide and maintain a safe work environment by directing safety training, generating and reviewing standard operating procedures (SOP).

Matching Summary

The production supervisor is responsible for the planning, scheduling and directing the work efforts of the production operations department of the facility in an effort to meet and/or exceed, productivity, safety, quality, delivery, and cost goals, and ensure the department operates according to established company policies and procedures.

Salary

$73,800 - $110,600

Skills & Requirements

Must-have

  • Direct and indirect labor management
  • Employee performance management
  • Production scheduling and prioritization
  • Inventory level monitoring
  • Lean principles implementation (5S, Kaizen, Kanban)
  • Safety training and SOP development

Nice-to-have

  • Proactive and constructive inter-departmental collaboration
  • Critical analysis and proactive problem-solving

Key Requirements

  • 3-5 years of food manufacturing experience
  • Supervisor experience leading a team
  • High school diploma, GED, or equivalent combination of education and experience
  • Proficient use of MS Office (Word, Excel, Outlook)
  • Ability to learn warehouse management system (WMS)

Work Rights

Must be currently authorized to work in the United States

Tailored Resume

Cover Letter