Server - National Park Inn - Summer Seasonal

Thelodgeatbreckenridge

Mount Rainier, Washington, United States
Base: $17.13; bonus/equity: not specified; benefit...
Fully onsite
Food safety certification required
Alcohol service tips/mast certification required
Pos system operation skills
The National Park Inn is seeking seasonal servers for the summer season, responsible for providing excellent dining experiences in a historic setting. Candidates should possess strong customer service skills, food safety certifications, and a willingness to work in a fast-paced environment

Job Summary

  • The role involves greeting guests, taking food and drink orders, and serving meals in a historic dining room setting.
  • Employees must hold valid Food Safety and alcohol service certifications (TIPS/MAST) to perform essential duties.
  • Benefits include sick pay, employee discounts, recreation programs, and available housing with a meal plan.

Matching Summary

Match Score: 85

The National Park Inn is seeking seasonal servers for the summer season, responsible for providing excellent dining experiences in a historic setting. Candidates should possess strong customer service skills, food safety certifications, and a willingness to work in a fast-paced environment.

Salary

Base: $17.13; Bonus/Equity: Not specified; Benefits: Sick Pay, Employee Discounts, Housing & Meal Plan Available

Skills & Requirements

Must-have

  • Food Safety certification required
  • Alcohol service TIPS/MAST certification required
  • POS system operation skills
  • Ability to lift up to 50 lbs
  • Stand for entire workday

Nice-to-have

  • National Park food service experience preferred
  • Strong customer service abilities
  • Problem-solving skills for guest issues

Key Requirements

  • High School Diploma or GED equivalent
  • Food Safety certification
  • Alcohol service TIPS/MAST certification

Work Rights

Not specified

Tailored Resume

Cover Letter