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Loommacon is seeking a full-time Line Cook for their Innovation Hotel in Naples, FL. The ideal candidate should have culinary experience, a strong work ethic, and the ability to thrive in a fast-paced kitchen environment while maintaining high food safety and cleanliness standards.
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Job Summary
The Line Cook is responsible for assisting in food preparation and maintaining kitchen operations while ensuring high standards of cleanliness, food safety, and quality.
Accurately prepare ingredients for service, including washing, chopping, slicing, and measuring.
Full-time Associate Benefits include Medical, Dental, & Vision, 401K Retirement Plan, Paid Time Off, and Employee Discounts.
Matching Summary
Match Score: 75
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Loommacon is seeking a full-time Line Cook for their Innovation Hotel in Naples, FL. The ideal candidate should have culinary experience, a strong work ethic, and the ability to thrive in a fast-paced kitchen environment while maintaining high food safety and cleanliness standards.
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Skills & Requirements
Must-have
food safety and sanitation standards
follow instructions and recipes
work in a fast-paced environment
maintain a clean workstation
collaborate with kitchen staff
Nice-to-have
enthusiastic, fun, and energetic
take the work seriously, but not themselves
culinary training or coursework
Key Requirements
High School Diploma or GED required
Minimum 2 years experience in a professional kitchen