F&b Director

Highlands Golf and Tennis Inc

Phoenix, MD, US
Base: $18.00 - $30.00; bonus/equity: not specified...
5-10+ years f&b management experience
Strong leadership and team management skills
Financial acumen p&l budgeting cost control
The Food & Beverage Director is responsible for overseeing all food and beverage operations within the organization to ensure exceptional guest experiences

Job Summary

  • The Food & Beverage Director is responsible for overseeing all food and beverage operations within the organization to ensure exceptional guest experiences.
  • This role manages staff, budgets, menus, and service standards across restaurants, bars, catering, and events while controlling costs to maximize profitability.
  • Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for their team, members, and guests.

Matching Summary

The Food & Beverage Director is responsible for overseeing all food and beverage operations within the organization to ensure exceptional guest experiences.

Salary

Base: $18.00 - $30.00; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • 5-10+ years F&B management experience
  • Strong leadership and team management skills
  • Financial acumen P&L budgeting cost control

Nice-to-have

  • Bachelor's degree in Hospitality Management
  • Excellent communication and customer service skills
  • Knowledge of food safety regulations

Key Requirements

  • Bachelor's degree in Hospitality Management or related field
  • 5-10+ years of F&B or hospitality management experience
  • Knowledge of alcohol service regulations

Work Rights

Not specified

Tailored Resume

Cover Letter