Restaurant Manager (Wine Room & Lounge)

TEMPER PTE. LTD.

D02 Anson, Tanjong Pagar, 83 NEIL ROAD 089813
Sgd 5,000 - 7,000 / monthly pm
On-site
Low volume
Staff mentoring
Professionalism
TEMPER PTE. LTD. is seeking an experienced Restaurant Manager for its Wine Room & Lounge, focused on delivering exceptional guest experiences in a luxury dining environment. The ideal candidate should possess a strong background in restaurant management with excellent leadership qualities and a passion for hospitality

Job Summary

  • Restaurant Manager temper

Matching Summary

Match Score: 85

TEMPER PTE. LTD. is seeking an experienced Restaurant Manager for its Wine Room & Lounge, focused on delivering exceptional guest experiences in a luxury dining environment. The ideal candidate should possess a strong background in restaurant management with excellent leadership qualities and a passion for hospitality.

Salary

SGD 5,000 - 7,000 / Monthly

Skills & Requirements

Must-have

  • Low Volume
  • Staff Mentoring
  • Professionalism
  • Hospitality Service
  • General Management

Nice-to-have

  • Service Recovery
  • Fine Dining
  • Liaising With Guests
  • Operations Capability
  • Communication Skills
  • Presentation
  • Flexible Working
  • Restaurant Operation
  • Kitchen Management
  • Guest Service Management

Key Requirements

  • Minimum 5 years experience

Work Rights

Tailored Resume

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