Food Service Assistant Manager - Fletc

Mt. Rainier National Park Lodging

North Charleston, SC, United States
45,000.00 usd annual py
On-site
Food and beverage operations
Customer service excellence
Staff supervision and training
The Food Service Assistant Manager role at Mt. Rainier National Park Lodging in North Charleston, SC involves assisting with unit operations and ensuring exceptional customer service while managing staff and operational duties. Candidates should have management experience, customer service skills, and relevant certifications, with a focus on creating a positive team environment

Job Summary

  • The Assistant Food Service Manager assists in all aspects of unit operations and floor management, including food, beverage, equipment, and company initiatives.
  • The Assistant Food Service Manager creates a team environment that provides exceptional customer service while assisting the General Manager and ensuring all staff members perform at a consistently high level.
  • Maintain and ensure safe facility environment including standards for maintenance and upkeep of unit’s equipment, food production and handling, cooking, housekeeping, sanitation, dress, cash control, and employee hygiene.

Matching Summary

Match Score: 85

The Food Service Assistant Manager role at Mt. Rainier National Park Lodging in North Charleston, SC involves assisting with unit operations and ensuring exceptional customer service while managing staff and operational duties. Candidates should have management experience, customer service skills, and relevant certifications, with a focus on creating a positive team environment.

Salary

45,000.00 USD Annual

Skills & Requirements

Must-have

  • Food and beverage operations
  • Customer service excellence
  • Staff supervision and training
  • Facility safety and sanitation
  • Financial reporting and P&L management

Nice-to-have

  • Team environment creation
  • Positive company representation

Key Requirements

  • 1-2 years of related management experience
  • High School Diploma or GED preferred
  • Bachelor's or Business Degree preferred
  • Food Safety Certified a plus

Work Rights

Not specified

Tailored Resume

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