Lead Line Cook

Onion Creek Club

Austin, TX, United States
On-site
Prepare and produce food items
Set up and clean cooking stations
Ensure consistent food presentations
Assist with the preparation and production of food items for all food and beverage areas

Job Summary

  • Assist with the preparation and production of food items for all food and beverage areas.
  • Responsible for set up, clean up, and organization of all cooking stations with proper supplies products and equipment.
  • Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.

Matching Summary

Assist with the preparation and production of food items for all food and beverage areas.

Skills & Requirements

Must-have

  • prepare and produce food items
  • set up and clean cooking stations
  • ensure consistent food presentations
  • accommodate customer requests

Nice-to-have

  • anticipating needs
  • forging connections
  • elevating experiences
  • grateful spirit
  • humble heart
  • respect for one another

Key Requirements

  • 2-5 years of cooking experience preferred
  • Catering Experience Preferred
  • Servsafe Food Handler Preferred

Work Rights

Not specified

Tailored Resume

Cover Letter