Commis Cuisine, Saisonnier (h/f/d)

Fairmont Le Manoir Richelieu

La Malbaie, Canada
$25.76/h; not specified; competitive insurance pla...
On-site
Culinary experience
Kitchen maintenance
Menu knowledge
The Manoir Richelieu is a prestigious hotel in the spectacular Charlevoix region, fostering a family-like environment that celebrates excellence and well-being

Job Summary

  • The Manoir Richelieu is a prestigious hotel in the spectacular Charlevoix region, fostering a family-like environment that celebrates excellence and well-being.
  • Employees benefit from competitive salary, global travel discounts, temporary accommodation, a comprehensive insurance plan, and an employee assistance program.
  • The role involves preparing and executing dishes according to hotel standards, maintaining kitchen hygiene, mastering the menu, and adhering to quality and deadlines.

Matching Summary

The Manoir Richelieu is a prestigious hotel in the spectacular Charlevoix region, fostering a family-like environment that celebrates excellence and well-being.

Salary

$25.76/H; Not specified; Competitive insurance plan

Skills & Requirements

Must-have

  • Culinary experience
  • Kitchen maintenance
  • Menu knowledge
  • Quality standards adherence

Nice-to-have

  • Teamwork and conviviality
  • Positive attitude
  • Willingness to learn

Key Requirements

  • Minimum one year of professional culinary experience
  • Stress management skills
  • Adaptability in dynamic environments

Work Rights

Not specified

Tailored Resume

Cover Letter