The Dietary Aide assists with food preparation and serving of meals, cleans eating, cooking, storage, serving areas and equipment, and follows established policies, procedures and standards
Job Summary
The Dietary Aide assists with food preparation and serving of meals, cleans eating, cooking, storage, serving areas and equipment, and follows established policies, procedures and standards.
Responsibilities include serving food to residents according to individual diets and preferences, maintaining foods at proper serving temperature, and assisting cooks with food preparation.
Extendicare offers competitive compensation and a comprehensive suite of benefits designed to support health, financial well-being, and long-term career growth.
Matching Summary
The Dietary Aide assists with food preparation and serving of meals, cleans eating, cooking, storage, serving areas and equipment, and follows established policies, procedures and standards.
Skills & Requirements
Must-have
Food preparation and serving
Cleaning eating and cooking areas
Following established policies
Maintaining proper serving temperature
Dishwasher operation
Storage and labeling of supplies
Nice-to-have
Compassionate mission-driven team
Supportive and enriching environment
Competitive compensation package
Comprehensive benefits suite
Key Requirements
Previous dietary experience preferred
Food Handler’s Safety Certificate
Ability to stand for long periods
Read and write English
Understand simple verbal and written instructions
Ability to work safely
Moderate to heavy lifting
Available for various hours including days, evenings, weekends, and holidays