Head Of Line (Pastry Production/Pastry Decor/Bread)
PLAIN VANILLA BAKERY PTE. LTD.
Singapore, Singapore
Not specified
8 years pastry and baking experience
Supervisory role in production kitchen
Batter mixing, moulding, shaping skills
PLAIN VANILLA BAKERY PTE. LTD. is seeking a Head of Line for their pastry production team in Singapore, requiring a candidate with at least 8 years of experience in the baking industry and proven supervisory skills. The ideal candidate should possess strong technical skills in baking, leadership capabilities, and effective communication for team training
Job Summary
The role requires a leader with at least 8 years of experience to manage production schedules and team supervision.
Candidates must demonstrate strong technical expertise in batter mixing, moulding, shaping, and layer cake assembly.
The position involves maintaining batch consistency through rigorous QA checks and enforcing standard operating procedures.
Matching Summary
Match Score: 85
PLAIN VANILLA BAKERY PTE. LTD. is seeking a Head of Line for their pastry production team in Singapore, requiring a candidate with at least 8 years of experience in the baking industry and proven supervisory skills. The ideal candidate should possess strong technical skills in baking, leadership capabilities, and effective communication for team training.
Skills & Requirements
Must-have
8 years pastry and baking experience
Supervisory role in production kitchen
Batter mixing, moulding, shaping skills
Batch consistency and QA checks
Recipe development and SOP enforcement
Nice-to-have
Strong organisational and problem-solving ability
Effective communication and coaching skills
Thriving in fast-paced high-volume environment
Diploma in Pastry or Culinary Arts
Workflow troubleshooting expertise
Key Requirements
Minimum 8 years industry experience
Basic Food Hygiene Certification (WSQ)
Diploma in Pastry/Baking/Culinary Arts advantageous