Assistant Banqueting Manager

SLS Barcelona

Barcelona, Spain
On-site
Exceptional service and guest satisfaction
Timely, precise and expert execution
Proactively analyzes, develops, and revamps processes
Under the guidance of the Director of Banqueting, you will liaise between multiple departments to ensure the success of every group function – and model exceptional service and leadership skills among your team

Job Summary

  • Under the guidance of the Director of Banqueting, you will liaise between multiple departments to ensure the success of every group function – and model exceptional service and leadership skills among your team.
  • Ensures smooth and efficient functioning of the Banquet Department on a daily basis.
  • The opportunity to join an innovative, fast-growing, international group that’s committed to not just building new hotels but building a global brand.

Matching Summary

Under the guidance of the Director of Banqueting, you will liaise between multiple departments to ensure the success of every group function – and model exceptional service and leadership skills among your team.

Skills & Requirements

Must-have

  • Exceptional service and guest satisfaction
  • Timely, precise and expert execution
  • Proactively analyzes, develops, and revamps processes
  • High staff morale and team spirit
  • Adherence to Health & Safety standards

Nice-to-have

  • Playful ambiance, VIP treatment
  • Creative, cost-effective scheduling
  • Making people feel good
  • Humble and open to ideas

Key Requirements

  • Degree in Hospitality/Restaurants management
  • +3 years food and beverage management experience
  • Luxury hotel setting experience preferred
  • Proficient in Microsoft Word, Excel & Outlook
  • Fluent in Spanish and English

Work Rights

Not specified

Tailored Resume

Cover Letter