F&B SUPERVISOR

JING PIN FOOD PTE. LTD.

Singapore
Supervise food and beverage staff
Maintain inventory and order supplies
Ensure compliance with health and safety regulations
The role involves supervising and managing food and beverage staff to ensure smooth daily operations

Job Summary

  • The role involves supervising and managing food and beverage staff to ensure smooth daily operations.
  • Candidates will be responsible for maintaining inventory, ordering supplies, and ensuring compliance with health and safety regulations.
  • The position requires developing training programs, monitoring customer satisfaction, and managing budgets to forecast sales revenue.

Matching Summary

Match Score: 85

The role involves supervising and managing food and beverage staff to ensure smooth daily operations.

Skills & Requirements

Must-have

  • Supervise food and beverage staff
  • Maintain inventory and order supplies
  • Ensure compliance with health and safety regulations
  • Develop and implement training programs
  • Monitor customer satisfaction levels
  • Oversee daily operations
  • Manage budgets and forecast sales

Nice-to-have

  • Plan and organize special events
  • Improve service quality
  • Address customer complaints effectively
  • Track expenses accurately
  • Set business goals

Key Requirements

  • Experience in food and beverage supervision
  • Knowledge of health and safety regulations
  • Budget management and forecasting skills
  • Training program development experience
  • Customer service complaint resolution skills

Work Rights

Not specified

Tailored Resume

Cover Letter