Not specified (assumed to be in-person based on the restaurant setting)
Bachelor's degree in hospitality or business
5 years managerial experience in f&b
Strong leadership and people management skills
The Bark Cafe Pte. Ltd. is seeking a Restaurant Manager to oversee daily operations, manage staff, and drive business performance in a fast-paced environment in Singapore. The ideal candidate should have a minimum of 5 years of managerial experience in the F&B or hospitality industry, with strong leadership skills and a solid understanding of financial management
Job Summary
The role involves overseeing overall business performance and daily operations to ensure alignment with company objectives.
Candidates must lead and manage a team across front-of-house and kitchen operations including hiring and training.
The position requires monitoring financial performance and implementing strategies to improve efficiency and profitability.
Matching Summary
Match Score: 85
The Bark Cafe Pte. Ltd. is seeking a Restaurant Manager to oversee daily operations, manage staff, and drive business performance in a fast-paced environment in Singapore. The ideal candidate should have a minimum of 5 years of managerial experience in the F&B or hospitality industry, with strong leadership skills and a solid understanding of financial management.
Skills & Requirements
Must-have
Bachelor's Degree in Hospitality or Business
5 years managerial experience in F&B
Strong leadership and people management skills
Financial management and budgeting expertise
Knowledge of Singapore food safety regulations
Nice-to-have
Mandarin language proficiency
Experience with POS systems
Data analysis for business growth
Fast-paced environment adaptability
Key Requirements
Bachelor's Degree in Hospitality Management or related field
Minimum 5 years of managerial experience in F&B industry