F&b Junior Sous Chef - Culinary (general Posting)

Marina Bay Sands

5 years of supervisory experience
Comprehensive culinary background
Excellent logistical and leadership skills
Join Marina Bay Sands to build a fulfilling and rewarding career in culinary arts

Job Summary

  • Join Marina Bay Sands to build a fulfilling and rewarding career in culinary arts.
  • Support the Chef de Cuisine in daily kitchen operations and ensure high food quality standards.
  • Commit to strict hygiene policies and provide training to culinary colleagues.

Matching Summary

Join Marina Bay Sands to build a fulfilling and rewarding career in culinary arts.

Skills & Requirements

Must-have

  • 5 years of supervisory experience
  • comprehensive culinary background
  • excellent logistical and leadership skills

Nice-to-have

  • fluent in English
  • well-groomed and professional appearance
  • ability to foster cooperative working climate

Key Requirements

  • Degree or Diploma in Culinary
  • experience in 4-5 star hotel or quality restaurant

Work Rights

Not specified

Tailored Resume

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