Concessions Lead

Go Cal

Train and supervise concessions staff
Maintain correct stock levels using sales history
Monitor compliance with health and fire regulations
The role involves training and supervising concessions staff while maintaining accurate stock levels based on prior sales history

Job Summary

  • The role involves training and supervising concessions staff while maintaining accurate stock levels based on prior sales history.
  • Employees must monitor strict compliance with health codes, fire regulations, and liquor laws during food preparation and serving.
  • The position requires physical stamina to stand for long hours and work in varying indoor or outdoor settings with noise and atmospheric conditions.

Matching Summary

The role involves training and supervising concessions staff while maintaining accurate stock levels based on prior sales history.

Skills & Requirements

Must-have

  • Train and supervise concessions staff
  • Maintain correct stock levels using sales history
  • Monitor compliance with health and fire regulations
  • Ensure POS systems are in proper working condition
  • Understand FOH operations and liquor laws

Nice-to-have

  • Establish positive client relationships
  • Work effectively with other supervisors
  • Adapt to variable temperatures and weather conditions

Work Rights

Not specified

Tailored Resume

Cover Letter