Food & Beverage Supervisor - Cuvee Lounge Bar

Hotel Chadstone Melbourne MGallery

Brisbane City, Australia
On-site
Supervise food and beverage staff
Monitor inventory levels and costs
Adhere to health and safety regulations
Join the refined elegance of Cuvée Lounge Bar and take the lead in delivering exceptional, luxury guest experiences in the heart of Brisbane

Job Summary

  • Join the refined elegance of Cuvée Lounge Bar and take the lead in delivering exceptional, luxury guest experiences in the heart of Brisbane.
  • As a Supervisor, you will play a key role in guiding a passionate Food & Beverage team while embodying Sofitel’s signature Heartist culture.
  • We also offer a range of wellbeing initiatives, including apps with content to help you feel at your best.

Matching Summary

Join the refined elegance of Cuvée Lounge Bar and take the lead in delivering exceptional, luxury guest experiences in the heart of Brisbane.

Skills & Requirements

Must-have

  • Supervise food and beverage staff
  • Monitor inventory levels and costs
  • Adhere to health and safety regulations
  • Handle customer concerns professionally
  • Train and mentor team members
  • Maintain clean and organized environment

Nice-to-have

  • Embody Sofitel's Heartist culture
  • Create personalized guest experiences
  • Bring passion and dedication to excellence
  • Supportive and inclusive team environment

Key Requirements

  • 2-3 years in F&B supervisory role
  • Strong leadership and team management skills
  • Proficiency in POS systems
  • Excellent customer service skills
  • Knowledge of food safety and hygiene
  • Strong communication and interpersonal skills
  • Ability to manage multiple tasks
  • Proficiency in cash handling
  • Problem-solving skills
  • Knowledge of beverage service standards (preferred)

Work Rights

Not specified

Tailored Resume

Cover Letter