$18.85 - $28.30; not specified; benefits eligible:...
Pot and pan cleaning process
Sanitizer solution documentation
Sweeping and mopping
Responsible for all aspects of the pot and pan cleaning process as required by department standards, regulatory requirements and assigned task list
Job Summary
Responsible for all aspects of the pot and pan cleaning process as required by department standards, regulatory requirements and assigned task list.
Responsible for cleaning/sanitizing all assigned equipment in food service department and maintaining overall kitchen cleaniness according to departmental procedures and schedules.
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Matching Summary
Responsible for all aspects of the pot and pan cleaning process as required by department standards, regulatory requirements and assigned task list.
Salary
$18.85 - $28.30; Not specified; Benefits Eligible: Yes
Skills & Requirements
Must-have
Pot and pan cleaning process
Sanitizer solution documentation
Sweeping and mopping
Trash and grease bin removal
Chemical usage guidelines
Clean as you go practices
Nice-to-have
Effective verbal and written communication
Sound decision making
Teamwork and collaboration
Key Requirements
High school or equivalent preferred
Ability to read, write, speak and understand English
Ability to lift up to 35 pounds without assistance
Ability to perform lifting up to 50 pounds occasionally with assistance