Dietary Cook

Balboa Nursing & Rehabilitation Center

Moraga, California, United States
Base: $19ph; bonus/equity: not specified; benefits...
Onsite
Prepare and cook meals
Follow standardized recipes
Maintain food handling standards
Moraga Post Acute is seeking a Dietary Cook to prepare nutritious meals for residents while adhering to dietary guidelines and preferences. The position requires previous cooking experience in a healthcare or food service setting, and offers a supportive work environment with opportunities for growth

Job Summary

  • The Dietary Cook is responsible for preparing nutritious, appetizing meals in accordance with physician orders, dietary guidelines, and resident preferences.
  • This role plays a key part in ensuring high-quality food service and resident satisfaction.
  • Join our team and help provide nutritious, high-quality meals that support the health and well-being of our residents.

Matching Summary

Match Score: 85

Moraga Post Acute is seeking a Dietary Cook to prepare nutritious meals for residents while adhering to dietary guidelines and preferences. The position requires previous cooking experience in a healthcare or food service setting, and offers a supportive work environment with opportunities for growth.

Salary

Base: $19/hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • prepare and cook meals
  • follow standardized recipes
  • maintain food handling standards
  • monitor food temperatures
  • work in a fast-paced environment

Nice-to-have

  • teamwork and communication abilities
  • attention to detail
  • time management skills

Key Requirements

  • Previous cooking experience in healthcare or food service
  • Knowledge of dietary restrictions and food safety
  • Food Handler’s Certification (or ability to obtain upon hire)
  • High school diploma or equivalent preferred

Work Rights

Not specified

Tailored Resume

Cover Letter