Concessions Cook 3

Long Beach Convention & Entertainment Center

Fort Lauderdale, Florida, United States
High volume food preparation experience
Knife handling and hot equipment operation
Food safety and sanitation compliance
This position prepares and cooks concession food items in a high-volume environment while ensuring timely service and consistent quality

Job Summary

  • This position prepares and cooks concession food items in a high-volume environment while ensuring timely service and consistent quality.
  • Legends Global is committed to building an inclusive workplace where team members can be authentic and make an impact.
  • The role requires maintaining cleanliness of kitchen areas and adhering to local Food Codes during event service.

Matching Summary

This position prepares and cooks concession food items in a high-volume environment while ensuring timely service and consistent quality.

Skills & Requirements

Must-have

  • High volume food preparation experience
  • Knife handling and hot equipment operation
  • Food safety and sanitation compliance

Nice-to-have

  • Professional attitude and appearance
  • Ability to work with limited supervision
  • Team collaboration and enthusiasm

Key Requirements

  • High School degree or GED required
  • Two years of F&B experience required
  • ServSafe certification preferred

Work Rights

Not specified

Tailored Resume

Cover Letter