Commis I - Paiza Club

Marina Bay Sands

Singapore
Follow orders from chefs
Adapt to business needs
Monitor food production quality
Be part of a diverse and inclusive team

Job Summary

  • Be part of a diverse and inclusive team.
  • Maintain high standards of cleanliness and sanitation.
  • Embrace learning opportunities with a positive attitude.

Matching Summary

Be part of a diverse and inclusive team.

Skills & Requirements

Must-have

  • Follow orders from chefs
  • Adapt to business needs
  • Monitor food production quality

Nice-to-have

  • Positive attitude towards work
  • Good working relations
  • Well-groomed professional appearance

Key Requirements

  • Degree in Culinary Arts or Patisserie
  • 1-3 years culinary experience
  • Basic cooking and sanitary knowledge

Work Rights

Not specified

Tailored Resume

Cover Letter