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Commis I - Paiza Club
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Marina Bay Sands
Singapore
Follow orders from chefs
Adapt to business needs
Monitor food production quality
Be part of a diverse and inclusive team
Job Summary
Be part of a diverse and inclusive team.
Maintain high standards of cleanliness and sanitation.
Embrace learning opportunities with a positive attitude.
Matching Summary
Be part of a diverse and inclusive team.
Skills & Requirements
Must-have
Follow orders from chefs
Adapt to business needs
Monitor food production quality
Nice-to-have
Positive attitude towards work
Good working relations
Well-groomed professional appearance
Key Requirements
Degree in Culinary Arts or Patisserie
1-3 years culinary experience
Basic cooking and sanitary knowledge
Work Rights
Not specified
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