Base: $22-24ph; bonus/equity: not specified; benef...
Open table reservation system proficiency
Professional guest communication skills
Ability to lift 10-30 pounds occasionally
The Host/Hostess is responsible for coordinating reservations, managing dining room flow, and ensuring guest satisfaction at The Central Park Boathouse
Job Summary
The Host/Hostess is responsible for coordinating reservations, managing dining room flow, and ensuring guest satisfaction at The Central Park Boathouse.
This role requires utilizing Open Table systems to maximize seating space and increase revenue while adhering to Jean-Georges' service standards.
Legends & ASM Global combine their expertise to offer end-to-end solutions in sports and entertainment, seeking team members who value respect and integrity.
Matching Summary
The Host/Hostess is responsible for coordinating reservations, managing dining room flow, and ensuring guest satisfaction at The Central Park Boathouse.
Salary
Base: $22-24/hour; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
Open Table reservation system proficiency
Professional guest communication skills
Ability to lift 10-30 pounds occasionally
Knowledge of food and beverage menus
English language fluency required
Nice-to-have
Pleasant and cheerful disposition
Eagerness and capacity to learn
Business savvy seating optimization skills
Experience with celebrity or VIP guests
Team-oriented multi-tasking ability
Key Requirements
Must be at least 18 years of age
Ability to read, speak, and write English
Basic knowledge of service standards and etiquette