cook

JOB ASIA CONSULTANCY PTE. LTD.

Singapore
Authentic south indian cuisine skills
North indian cuisine knowledge
South indian tiffin preparation
The role involves assisting the head cook in daily kitchen operations by preparing authentic South and North Indian cuisines

Job Summary

  • The role involves assisting the head cook in daily kitchen operations by preparing authentic South and North Indian cuisines.
  • Candidates must possess extensive knowledge of South Indian Tiffin items such as Prata, Dosa, Idli, and various Chutneys.
  • Applicants are required to have at least 5 years of relevant working experience and be willing to work early mornings and weekends.

Matching Summary

Match Score: 85

The role involves assisting the head cook in daily kitchen operations by preparing authentic South and North Indian cuisines.

Skills & Requirements

Must-have

  • Authentic South Indian cuisine skills
  • North Indian cuisine knowledge
  • South Indian Tiffin preparation
  • Minimum 5 years experience
  • Weekend and public holiday availability
  • Early morning start capability

Nice-to-have

  • Malaysian Indian cuisine knowledge
  • Sambal for Mee Goreng preparation
  • Strong interpersonal skills
  • Team player attitude

Key Requirements

  • Min 5 years relevant working experience
  • Skills in Authentic South/North Indian cuisines

Work Rights

Not specified

Tailored Resume

Cover Letter