Lead Cook - Advent Health Training Facility

Legends & ASM Global

Not specified
Strong knife skills and equipment knowledge
Maintain haccp sanitation standards
Follow portion size and quality standards
The Lead Cook position at Legends & ASM Global involves overseeing food preparation and ensuring quality standards at Raymond James Stadium. Candidates should possess culinary experience, strong organizational skills, and a commitment to safety and cleanliness in the kitchen

Job Summary

  • The Lead Cook provides direction to cooks on the production of all assigned menu items while ensuring efficiency and consistency.
  • This role requires maintaining strict HACCP standards, including food temperatures, product rotation, and comprehensive kitchen cleanliness.
  • Candidates must be available for stadium events with extended hours including late nights, weekends, and holidays.

Matching Summary

Match Score: 85

The Lead Cook position at Legends & ASM Global involves overseeing food preparation and ensuring quality standards at Raymond James Stadium. Candidates should possess culinary experience, strong organizational skills, and a commitment to safety and cleanliness in the kitchen.

Skills & Requirements

Must-have

  • Strong knife skills and equipment knowledge
  • Maintain HACCP sanitation standards
  • Follow portion size and quality standards
  • Ability to lift up to 50lbs
  • Stand or walk for long periods

Nice-to-have

  • Elevated time management skills
  • Pleasant attitude towards customers
  • Self-motivated team player
  • Adherence to grooming guidelines

Key Requirements

  • Previous culinary experience required
  • Must obtain food safety certification
  • Mobility for constant reaching, bending, and lifting

Work Rights

Not specified

Tailored Resume

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