Restaurant Supervisor

PAUL SINGAPORE PTE. LTD.

Singapore, Singapore
Not specified; benefits: medical coverage, meal al...
Prior food & beverage experience
Pos system operation skills
Flexible shift availability including weekends
The role involves managing daily outlet operations while leading and training staff to ensure high hygiene standards and operational efficiency

Job Summary

  • The role involves managing daily outlet operations while leading and training staff to ensure high hygiene standards and operational efficiency.
  • Employees will engage professionally with guests to recommend specialty products, process payments accurately using the POS system, and resolve complaints promptly.
  • The position offers a 5-day work week with competitive benefits including medical coverage, meal allowance, and laundry reimbursements.

Matching Summary

Match Score: 85

The role involves managing daily outlet operations while leading and training staff to ensure high hygiene standards and operational efficiency.

Salary

Not specified; Benefits: Medical coverage, meal allowance, laundry reimbursements

Skills & Requirements

Must-have

  • Prior Food & Beverage experience
  • POS system operation skills
  • Flexible shift availability including weekends

Nice-to-have

  • Proactive approach to operational needs
  • Strong time and task management skills
  • Interest in delivering attentive guest experiences

Key Requirements

  • Prior experience in Food & Beverage
  • Ability to operate POS systems
  • Availability for flexible shifts and overtime

Work Rights

Not specified

Tailored Resume

Cover Letter