Assistant Suites Manager- Superdome

Albuquerque Convention Center

Albuquerque, US
Food and beverage inventory control
Responsible alcohol service
Cash and credit card handling
The Assistant Suite Manager is responsible for supporting all food and beverage operations for the Suites

Job Summary

  • The Assistant Suite Manager is responsible for supporting all food and beverage operations for the Suites.
  • Responsibilities include staffing, scheduling, training, and directly managing staff while interacting with customers.
  • The role requires maintaining high-volume food and beverage inventory, enforcing service standards, and ensuring compliance with procedures.

Matching Summary

The Assistant Suite Manager is responsible for supporting all food and beverage operations for the Suites.

Skills & Requirements

Must-have

  • Food and beverage inventory control
  • Responsible alcohol service
  • Cash and credit card handling
  • Customer interaction and service
  • Staff training and management

Nice-to-have

  • Personable and proactive demeanor
  • Ability to adapt to change
  • Fast-paced problem-solving skills
  • Jump from task to task

Key Requirements

  • High school diploma required
  • Associate's degree preferred
  • Experience with POS system
  • Ability to lift up to 30 pounds
  • English language proficiency

Work Rights

Not specified

Tailored Resume

Cover Letter