Demi Chef - Banquets

Pullman Cairns International

Cairns, Australia
On-site
Experience in commercial kitchen
Exposure to banquets or high-volume service
Sound knowledge of haccp standards
This role offers the opportunity to build skills in large-scale, high-end event catering for up to 500 guests

Job Summary

  • This role offers the opportunity to build skills in large-scale, high-end event catering for up to 500 guests.
  • The culinary team focuses on delivering high-quality dining experiences using fresh, locally sourced produce.
  • Employees gain access to global accommodation discounts and a modern training platform through Accor's benefits program.

Matching Summary

This role offers the opportunity to build skills in large-scale, high-end event catering for up to 500 guests.

Skills & Requirements

Must-have

  • Experience in commercial kitchen
  • Exposure to banquets or high-volume service
  • Sound knowledge of HACCP standards
  • Flexibility for nights and weekends

Nice-to-have

  • Passion for fresh locally sourced produce
  • Strong attention to detail
  • Ability to work under pressure
  • Team collaboration skills

Key Requirements

  • Commercial kitchen experience
  • Food safety and HACCP knowledge
  • Availability for flexible shifts

Work Rights

Not specified

Tailored Resume

Cover Letter