Restaurant Manager

KINGDOM INDULGENCE PTE. LTD.

Singapore, Singapore
Resolve customer issues effectively
Maintain highest level of cleanliness
Coordinate with kitchen crew for food quality
The role involves resolving customer issues while ensuring the highest level of customer service is maintained

Job Summary

  • The role involves resolving customer issues while ensuring the highest level of customer service is maintained.
  • Candidates will work closely with the kitchen crew to ensure food quality and handle administrative duties like stock ordering.
  • Daily housekeeping responsibilities include washing up the restaurant area to maintain the highest level of cleanliness and hygiene.

Matching Summary

Match Score: 75

The role involves resolving customer issues while ensuring the highest level of customer service is maintained.

Skills & Requirements

Must-have

  • Resolve customer issues effectively
  • Maintain highest level of cleanliness
  • Coordinate with kitchen crew for food quality
  • Manage staff duty rostering and ordering

Nice-to-have

  • Collaborate with marketing department
  • Gather and report customer feedback
  • Ensure long-term equipment maintenance

Key Requirements

  • 3 Years experience as supervisor and above
  • Diploma or Degree in any field
  • Proficiency in spoken and written English

Work Rights

Not specified

Tailored Resume

Cover Letter