Banquet Demi Chef De Partie-part-time

Four Seasons Hotels Ltd

Toronto, ON, CA
Base: starting $26.90; full rate: $29.89; benefits...
3 years previous kitchen/cook experience
Proficient knife skills required
Safe food handling certification
Four Seasons Hotel Toronto seeks a passionate individual to join their culinary team in the historic Yorkville neighbourhood

Job Summary

  • Four Seasons Hotel Toronto seeks a passionate individual to join their culinary team in the historic Yorkville neighbourhood.
  • The role requires executing flawless final products while working harmoniously with co-workers and supervisors in a fast-paced environment.
  • Benefits include a starting pay rate of $26.90, complimentary meals, exclusive travel programs, and access to educational assistance courses.

Matching Summary

Four Seasons Hotel Toronto seeks a passionate individual to join their culinary team in the historic Yorkville neighbourhood.

Salary

Base: Starting $26.90; Full rate: $29.89; Benefits: Complimentary meal per shift; Exclusive discount and travel programs

Skills & Requirements

Must-have

  • 3 years previous Kitchen/Cook experience
  • Proficient knife skills required
  • Safe food handling certification
  • Ability to lift up to 50lbs
  • Continuous standing for 8 hours

Nice-to-have

  • Outgoing personality with can-do approach
  • Additional language asset for career growth
  • Culinary training degree preferred
  • Exceptional communication skills in English

Key Requirements

  • Minimum 3 years kitchen experience
  • Valid safe food handling certification
  • Legal work authorization in Canada
  • No work permit sponsorship available

Work Rights

Must possess legal work authorization in Canada

Tailored Resume

Cover Letter