At Montage Deer Valley, you are empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for guests
Job Summary
At Montage Deer Valley, you are empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for guests.
The role involves ensuring food and beverages are served professionally and timely while anticipating guest needs and promoting menu items to enhance the dining experience.
Employees enjoy benefits such as free meals, uniforms, hotel discounts, healthcare, 401k with company matching, and ongoing community outreach events.
Matching Summary
At Montage Deer Valley, you are empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for guests.
Skills & Requirements
Must-have
Flexible schedule including weekends
Team collaboration skills
Basic communication skills
Ability to lift and carry up to 50 pounds
Adherence to food and beverage safety standards
Nice-to-have
Passion for spirits, wine, and food
Engaging with guests
Open to learning and development
Trustworthy with integrity
Experience with Micros or other POS systems
Luxury hotel experience
Key Requirements
Minimum one year food and beverage experience
Ability to work flexible schedule including holidays
Ability to stand and move for extended periods
Ability to push and pull equipment up to 200 pounds