Northern Path Recovery Center is seeking a part-time Cook in Fort Wayne, Indiana, responsible for meal preparation, inventory management, and maintaining kitchen cleanliness while adhering to dietary guidelines. Ideal candidates will have experience in food service, particularly in institutional settings, and must possess food safety certification
Job Summary
The Cook implements menus and coordinates food preparation and serves meals.
Preparation and serving activities are performed in accordance with the menus planned, food service policies, sanitary guidelines and food sensitivity/allergy requirements.
Northern Path Recovery Center offers a comprehensive benefit plan and a competitive salary commensurate with experience and qualifications.
Matching Summary
Match Score: 85
Northern Path Recovery Center is seeking a part-time Cook in Fort Wayne, Indiana, responsible for meal preparation, inventory management, and maintaining kitchen cleanliness while adhering to dietary guidelines. Ideal candidates will have experience in food service, particularly in institutional settings, and must possess food safety certification.
Skills & Requirements
Must-have
implement menus
coordinate food preparation
serve meals
sanitary guidelines
food sensitivity/allergy requirements
infection control procedures
Nice-to-have
appealing, nutritious, high-quality meals
preserve nutritional benefits
special and/or restrictive dietary requirements
Key Requirements
High school graduate or equivalent required
Two or more years’ experience in food service
SERV Safe Certification or similar food safety certification