The University of Maryland is seeking a Cook for the Denton Dining Hall, responsible for preparing food according to standard recipes while maintaining quality and safety standards. Ideal candidates will have extensive cooking experience, preferably in a high-volume kitchen, and hold relevant certifications
Job Summary
The Cook will oversee food preparation activities and ensure quality standards are maintained.
This position requires the ability to work in extreme weather and variable schedules including weekends and holidays.
The University of Maryland offers a non-smoking, drug-free, weapon-free campus environment.
Matching Summary
Match Score: 85
The University of Maryland is seeking a Cook for the Denton Dining Hall, responsible for preparing food according to standard recipes while maintaining quality and safety standards. Ideal candidates will have extensive cooking experience, preferably in a high-volume kitchen, and hold relevant certifications.
Salary
$45,375.00 - $54,450.00
Skills & Requirements
Must-have
Food preparation skills
Ability to work in high-volume kitchen
Knowledge of sanitation and safety procedures
Nice-to-have
Formal culinary training
Experience with brigade system
Ability to provide guidance to personnel
Key Requirements
Three years in commercial or institutional cooking