Dietary-cook

Greenvillepostacute

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Prepare meals in large quantities
Follow prepared menus and portion guides
Maintain kitchen sanitation standards
** Greenvillepostacute is seeking a Dietary Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role involves preparing meals, maintaining kitchen cleanliness, and ensuring dietary needs are met, particularly in a long-term care facility environment. **

Job Summary

  • The cook is responsible for managing and operating the kitchen in the absence of the Dietary Supervisor.
  • Essential duties include preparing tasteful meals in large quantities while strictly following portion control guides and special diet requirements.
  • The role requires maintaining a safe, sanitary environment and ensuring all cleaning schedules are followed to meet health standards.

Matching Summary

Match Score: 75

** Greenvillepostacute is seeking a Dietary Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role involves preparing meals, maintaining kitchen cleanliness, and ensuring dietary needs are met, particularly in a long-term care facility environment. **

Skills & Requirements

Must-have

  • Prepare meals in large quantities
  • Follow prepared menus and portion guides
  • Maintain kitchen sanitation standards
  • Record food temperatures accurately
  • Prepare pureed foods for residents
  • Supervise kitchen operations

Nice-to-have

  • Cooperate with all departments
  • Make food presentation appealing
  • Participate in staff training
  • Work under supervision effectively

Key Requirements

  • High school diploma or equivalent
  • One year experience in hospital or long term care
  • ServSafe Certificate required
  • Knowledge with PCC preferred

Work Rights

Not specified

Tailored Resume

Cover Letter