Full Time Cook

Sunnyvalepostacute

Ability to prepare tasteful meals
Maintain kitchen cleanliness
Follow prepared menus accurately
The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor

Job Summary

  • The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor.
  • Essential duties include maintaining a clean kitchen and preparing meals in large quantities.
  • The role requires cooperation with staff and participation in training dietary staff.

Matching Summary

The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor.

Skills & Requirements

Must-have

  • Ability to prepare tasteful meals
  • Maintain kitchen cleanliness
  • Follow prepared menus accurately

Nice-to-have

  • Ability to work in harmony with staff
  • Presentation of food appealing to residents

Key Requirements

  • High school diploma or equivalent
  • Experience as a cook for at least one year
  • Must obtain and maintain ServSafe Certificate

Work Rights

Not specified

Tailored Resume

Cover Letter