The primary responsibilities include washing dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand, and maintaining kitchen work areas, equipment, and utensils in clean and orderly condition
Job Summary
The primary responsibilities include washing dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand, and maintaining kitchen work areas, equipment, and utensils in clean and orderly condition.
This is a part-time, on-call position with irregular hours including nights, weekends, and holidays, requiring reliable transportation.
Candidates must be 18 years of age or older, able to pass a background check, and possess a High School diploma or GED with one year of related experience.
Matching Summary
The primary responsibilities include washing dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand, and maintaining kitchen work areas, equipment, and utensils in clean and orderly condition.
Skills & Requirements
Must-have
Wash dishes, glassware, flatware, pots, pans
Maintain kitchen work areas, equipment, utensils
Sweep and scrub floors
Work in fast-paced kitchen environment
Work in hot, wet, humid, loud environment
Nice-to-have
Positive attitude and neat appearance
Client service oriented attitude
Cooperative attitude is a must
Key Requirements
Must be 18 years of age or older
High School diploma or GED with (1) year of related experience
At least two (2) years of experience in a Food & Beverage environment