Base: $18.00 – $18.50 ph; bonus/equity: not specif...
Prepare meals according to planned menus
Maintain safe and sanitary kitchen environment
Accurately prepare special therapeutic diets
The Dietary Cook is responsible for preparing nutritious, appetizing meals for residents while maintaining a clean, safe, and sanitary kitchen environment
Job Summary
The Dietary Cook is responsible for preparing nutritious, appetizing meals for residents while maintaining a clean, safe, and sanitary kitchen environment.
This position plays a key role in ensuring quality food service and resident satisfaction by managing kitchen operations in the absence of the Dietary Supervisor.
The cook must accurately prepare and serve special diets, including therapeutic and modified diets, while adhering to strict safety regulations.
Matching Summary
The Dietary Cook is responsible for preparing nutritious, appetizing meals for residents while maintaining a clean, safe, and sanitary kitchen environment.
Salary
Base: $18.00 – $18.50 per hour; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
Prepare meals according to planned menus
Maintain safe and sanitary kitchen environment
Accurately prepare special therapeutic diets
Record food temperatures for safety compliance
Clean cooking areas and equipment after use
Nice-to-have
Experience with PointClickCare (PCC) preferred
Ability to supervise staff in absence of supervisor
Present food in an appealing manner
Cooperate with staff across all departments
Key Requirements
High school diploma or equivalent required
Minimum one year experience as a cook preferred
Must obtain and maintain ServSafe Certification
Remain in good standing with Department of Public Health