Campus Executive Chef

Sodexo North America

Remote
Remote
Culinary leadership
Menu development
Food safety standards
Sodexo is committed to upholding the spirit and principles of the Rehabilitation Act of 1973 and the 1998 amendment to the Act

Job Summary

  • Sodexo is committed to upholding the spirit and principles of the Rehabilitation Act of 1973 and the 1998 amendment to the Act.
  • If, due to a disability, you require a reasonable accommodation to navigate this site and/or complete the on-line application process, please contact TalentAcquisition.USA@sodexo.com for assistance.
  • Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Matching Summary

Sodexo is committed to upholding the spirit and principles of the Rehabilitation Act of 1973 and the 1998 amendment to the Act.

Skills & Requirements

Must-have

  • Culinary leadership
  • Menu development
  • Food safety standards
  • Team management
  • Budget management

Nice-to-have

  • Client relationship management
  • Operational efficiency
  • Continuous improvement

Key Requirements

  • EEO/AA/Minority/Female/Disability/Veteran employer

Work Rights

Not specified

Tailored Resume

Cover Letter