Staff - Canteen

Tcp Group

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On-site
Thai food cooking skills
Clean food good taste standards
Kitchen equipment management
The role involves planning food menus and preparing meals that meet clean food and good taste standards

Job Summary

  • The role involves planning food menus and preparing meals that meet clean food and good taste standards.
  • Candidates must manage kitchen inventory, equipment, and ensure thorough daily cleaning of all areas.
  • The position requires generating reports on income, expenses, and raw material stock levels.

Matching Summary

The role involves planning food menus and preparing meals that meet clean food and good taste standards.

Skills & Requirements

Must-have

  • Thai food cooking skills
  • Clean food good taste standards
  • Kitchen equipment management
  • Inventory and stock control
  • Daily cleaning responsibilities

Nice-to-have

  • Service-oriented mindset
  • Report generation capability
  • Menu planning experience

Key Requirements

  • At least 1 year of kitchen staff experience
  • Ability to work 7.00 - 15.00 hours
  • Basic Thai menu cooking proficiency

Work Rights

Not specified

Tailored Resume

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